STEAKS
*Only one free refill on salsa and chips.
*Extra salsa $1.25 / Extra chips $1.95
*CONSUMER ADVISORY: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY
INCREASE RISK OF FOODBORNE ILLNESS ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
*For your convenience a 15% gratuity will be included to parties of 6 or more.
ALAMBRE
Strips of flank steak, sautéed with onions, bell peppers and bacon. Topped with white cheese sauce. Served with rice, refried beans and tortillas. Garnished with lettuce, tomato, guacamole.
$19.95
STEAK RANCHERO
16oz. Porterhouse T-bone steak grilled over charcoal. Served with rice, beans, a jalapeño, spring onion, pico de gallo garnished with guacamole.
$21.95
CARNE ASADA
Grilled skirt steak over charcoal. Served with rice, beans and tortillas. Garnished with pico de gallo, lettuce, cheese, guacamole, grilled jalapeño and spring onions.
$21.95
STEAK A LA CHICANA
Choice of flank steak cut into strips sautéed in Spanish red sauce, onions arid bell peppers. Served with rice, beans and coleslaw.
$19.75
STEAK MEXICANO
Flank steak sliced and sautéed with bell peppers, jalapeño peppers, onions and tomatoes. Served with rice, refried beans and tortillas. Garnished with lettuce, tomato, cheese and guacamole.
$19.75
CHILE VERDE
Chunks of pork in light green tomatillo sauce. Served with rice, beans and tortillas and coleslaw.
$21.95
CHILE COLORADO
Chunks of beef cooked in a tasty red chili sauce. Served with rice, beans and coleslaw.
$16.75
STEAK AMIGO
10oz. Rib-eye steak grilled over charcoal with (5) shrimp and topped with white cheese sauce. Served with rice, beans, a jalapeño, spring onion, pico de gallo and lettuce garnished with guacamole.
$23.95
JALISCO STEAK
10oz. Rib-eye steak grilled over charcoal. Served with rice, beans, a jalapeño, spring onion, pico de gallo and lettuce garnished with guacamole.
$20.25